In creating her business, Krista Sermon broke more than one tradition
Krista Sermon’s desire to cook simmered all through law school and beyond. She wanted to further her culinary skills, but she felt pressured to practice law. So for three years she kept at it, working one year in debt collection, a second in family law and a third in social services in Baltimore.
During her first pregnancy, she decided to listen to her heart.
“I saw that life was short and that I should spend mine in a way that I enjoyed, not just watching the clock,” Sermon said.