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Learn to work a chum slick

Our fish box contained three fat and healthy rockfish from 27 inches down to 24 inches. We had released a half-dozen smaller fish — and we had been fishing for only two hours. With one more fish to fill our limit, we were being pretty selective about who was good enough to keep. Ed Robinson and I had decided that it had to be over 30 inches, just to make it a challenge. Anything under would be unhooked and thrown back.
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Know what you’re getting into

Everything flows downstream. Ponder that maxim as summer draws you to the alluring waters of Chesapeake Country.
    When taking a swim in the Bay and its tributaries, think of what’s traveled downstream. The big rains we’ve been having are expressways for pollutants entering the Bay. So some days our waters are not safe waters.
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Impressionists turn Maryland’s ­capital into a city of light

You can pretend you’re in Paris this week, when artists in sunhats and paint-smattered smocks set up their easels all over Annapolis.
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Absorb the culture at Greek Fest

The Greek Festival of Saints Constantine and Helen Greek Orthodox Church hosted by Father Kosmas Karavellas is an annual community tradition. Behind the scenes are generations of Greek traditions. As a former Greek dancer, I can tell you the story.
    Months before their costumes are fitted, Greek dance groups fill any unoccupied room in the gilded church with traditional music for weekly practices that run late into the night.
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A Senior Dog Sanctuary retiree can be your new best friend

Parents assure their children that the old family dog was taken to a farm with lots of new friends and green grass. Most of us know how that really turned out. Now there really is a farm for senior dogs, a sanctuary at that.
    Val Lynch is a doctor and rescuer of dogs. In April 2015, the Lynch family mission expanded to old dogs in need. Now battered, beaten and abandoned elders have a special place at the ­Senior Dog Sanctuary of Maryland.
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Chesapeake’s Bounty connects shoppers with local farms, fish and more

Just a few weeks ago, in winter’s last stand, shoppers in light flannels and heavy vests scurried from the damp sidewalk into Chesapeake’s Bounty North Beach store. A smile from Veronica Cristo and an aroma of apple cider warmed the room. The wood floor creaked as they drifted through waist-high aisles of sweet potatoes, apples and stacked jars of local honey and jam, on their way to a table of dinosaur kale and bright green spinach.
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Agricultural program grows at Phoenix Academy

Next time you cruise down Cedar Park Road in Annapolis during school hours, you may well do a double-take as you pass the field next to Phoenix Academy. You’re likely to see rabbits munching greens in a sturdily built hutch, hear nanny goats bleating or glimpse teens carefully weeding a row of curly-leafed kale....

Shady Side fifth-graders saving the Bay one handful of spat at a time

Some Southern Anne Arundel County students are taking the adage bloom where you’re planted more than a few steps further. Fifth-graders at Shady Side Elementary are planting oysters to help restore the Bay’s oyster population.
    “We need oysters to clean the Bay,” said Lacey Wilde, 11, the daughter and granddaughter of working watermen.
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Stories that need to be told

This weekend we celebrate Memorial Day, our national day of remembrance of those who gave their lives fighting for the United States across the world.
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They’re out to trap cast-off ­monofilament line

Girl Scouts Noel Pockey and Ashley Whicher are working to save the Bay from used fishing line.
    When anglers toss line torn from their reel, the unbreakable and almost invisible plastic monofilament a death warrant to critters. The line ensnares animals, birds and fish, trapping the life out of them. The entangled fishing line continues its havoc, putting swimmers and boat propellers at risk — until it finally degrades 500 years later.
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